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Uncooked Country Hams

The Original Johnston County Country Ham! Lauded by food critics as the best country ham in America. Dry cured, hickory smoked and delicately aged to perfection, our Original Johnston County hams have a unique gently smoked aroma and mellow, lightly salted taste. No one has ever been able to recreate our two generations of country curing knowledge - our hams are truly a gourmet delicacy. Great for the holidays or anytime, our hams come in many sizes to suit the needs of any gathering, no matter how large or small. Choose between our 3-month cure for a softer flavor or our 6-month cure for a deeper, richer aroma with a drier, saltier finish.

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Country Ham Center Slices - 3 Packs - $32.95
Country cured and vacuum-sealed. Sliced and ready for the skillet. Read cooking and storage instructions carefully.
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Country Ham Center Slices - 6 Packs - $63.95
Country cured and vacuum-sealed. Sliced and ready for the skillet. Read cooking and storage instructions carefully.
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Half Uncooked Country Ham - 3 Month Cure - Sliced - $42.95
The perfect size ham for a small gathering of a few folks. Slightly less salty than a six month cure, our three month cure is a traditional favorite. To keep your ham at its freshest we recommend wrapping the ham to prevent the meat from drying out.
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Whole Uncooked Country Ham - 3 Month Cure - $57.95
A traditional favorite. Slightly less salty and more tender than our 6 month cure, our 3 month cure is a delicious treat. To keep your ham at its freshest we recommend wrapping the ham to prevent the meat from drying out.
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Whole Uncooked Country Ham - 6 Month Cure - $67.95
Quite the crowd pleaser. Our most authentic and original Johnston County Ham. To keep your ham at its freshest we recommend wrapping the ham to prevent the meat from drying out. Refrigerate and wrap the ham with foil or butcher paper once the ham has been cut into.
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Smokehouse Sampler - $46.00
Try a bit of what Johnston County Hams has to offer. Our famous cooked country ham slices, country ham center slices, and our dry cured bacon make up this delectable trio! Great gift idea.
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Whole Uncooked Country Ham - 3 Month Cure Sliced - $67.95
Less salty and more tender than our six month cure, our three month cure is a traditional favorite. Sliced and ready to cook. To keep your ham at its freshest we recommend wrapping the ham to prevent the meat from drying out.
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