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Smoked Turkey

Its turkey the Johnston County way! Made with the same care and discernment as our famous country hams, our smoked turkeys are a delightful addition to any table. With a slightly smoky traditional flavor, our ready-to-eat turkeys live up to the Johnston County name. Finish your turkey by brushing on the honey glaze during warming for the perfect accompaniment to any meal.

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Whole Smoked Turkey - 10 lb. Average - $57.95
Bone-In, ready to carve smoked turkey, carefully cooked and lightly smoked with genuine hickory. Moist, tender, and delicious. Just slice and serve.
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Whole Smoked Turkey Breast - 7-8 lb. Average - $62.95
Whole Smoked Turkey Breast, Bone-In (not pictured) An all white meat turkey breast - cooked with the bone-in for extra flavor! Ready to slice and serve.
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